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Healthy Eating
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You really can eat healthy foods that actually taste great! Each week, we'll bring you a new, low-fat, low-sugar recipe that is sure to please your palate. |
Zucchini-Squash Salad
Ingredients:
- 1 medium zucchini
- 1 medium yellow squash
- 2 tspns Dijon mustard
- 1 tspn balsamic vinegar
- 1/2 tspn crushed black pepper
- 1 tspn light soy sauce
Directions:
- Cut zucchini and squash into juliene strips and place in a large bowl.
- Combine remaining ingredients in a mixing bowl and blend together until smooth.
- Pour mixture over squash and zucchini.
- Toss until evenly distrubeted and enjoy!
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What's your favorite healthy recipe? We want to know! Send us a complete description of the recipe including cooking instructions. If we choose it for our Healthy Recipe of the Week, we'll send you a free High-Energy Fitness tee shirt.
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